A culinary destination that will delight oenophiles: Stella's serves over 200 wines from all over the world. The kitchen at Stella's creates food that stands up to our wine program. Our Executive Chef offers classic dishes from the Old World and the New World with innovative interpretations that are unique but maintain the original spirit.
The brainchild of Peter Mikedis, Stella's delights both serious and casual wine enthusiasts alike. The restaurant cellars bottles from producers that any collector would immediately recognize, alongside excellent but lesser known gems that have been flying under the radar. To compliment our extensive bottle list, we also feature a long and thoughtfully curated list of wines by the glass for those looking to travel from region to region or grape to grape, all in the same night.
Whether you join us for dinner, dancing, music, or just a cocktail to begin or end your night, there is quite a bit to discover at Stella's. Please be sure to check our Events section of the latest news on our wine dinner series and other special events that we have in the works. We strive to keep things fresh and exciting for our regular patrons and people who are just discovering us for the first time!
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